PL | EN
#1 - #1
January 27, 2018
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FINISHEDStatus
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2365 days agoBrewday
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2385 days agoFermentation start date
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2356 days agoSecondary
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2356 days agoDry hops date
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2351 days agoPriming
![](/uploads/qr-code/7c3d9fc0c9467c5130c97a83e6e1e208.png)
Updated 2348 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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37Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2.5Final gravity BLG
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6.3 %ABV
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82.7 %Attenuation
Priming
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21 liter(s)Priming size
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258Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Corn sugarPriming sugar
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54 gPriming sugar amount
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18 CPriming beer temp
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