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#41 - Biere Blanche - Biała Da...
February 3, 2018
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FINISHEDStatus
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2520 days agoBrewday
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2520 days agoFermentation start date
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2507 days agoSecondary
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---Dry hops date
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2500 days agoPriming
Updated 2500 days ago
Mash and boil
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93.9 %Actual mash efficiency
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9Pre-boil gravity BLG
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11Original gravity BLG
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13Batch IBU
Fermentation
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21.35 liter(s)Primary size
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2.65 liter(s)Boil loss
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4Post-primary gravity BLG
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3.5Final gravity BLG
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4.1 %ABV
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69 %Attenuation
Priming
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21 liter(s)Priming size
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206Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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129.2 gPriming sugar amount
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20 CPriming beer temp
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