PL | EN
Polish Extra Stout
December 10, 2014
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FINISHEDStatus
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3668 days agoBrewday
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---Fermentation start date
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3663 days agoSecondary
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---Dry hops date
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3659 days agoPriming
Updated 3650 days ago
Mash and boil
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---Actual mash efficiency
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11.9Pre-boil gravity BLG
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13.8Original gravity BLG
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---Batch IBU
Fermentation
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---Primary size
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---Boil loss
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---Post-primary gravity
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3.1Final gravity BLG
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5.93 %ABV
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78.6 %Attenuation
Priming
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19 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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71.3 gPriming sugar amount
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20 CPriming beer temp
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