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ZuluG Polska Pszenica

0
  • 12.6
    Gravity BLG
  • 33
    IBU
  • 5.1 %
    ABV
  • 3.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 17.1 liter(s)
    Mash size
  • 22 liter(s)
    Total mash volume

Steps

Temp Time
64 C 15 min
72 C 45 min
78 C 10 min
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Fermentables

12.6 BLG
5.1% ABV
3.6 SRM

Type Name Amount Yield EBC
Grain Pszeniczny 2.5 kg 51% 85 % 4
Grain Pilzneński 1.5 kg 30.6% 81 % 4
Grain Pszenica niesłodowana 0.3 kg 6.1% 75 % 3
Grain Zakwaszający 0.3 kg 6.1% 75 % 3
Grain Krótki 0.3 kg 6.1% 75 % 3
Sum 4.9 kg

Hops

33 IBU

Bitterness ratio 0.65 Bitter


Use for Name Amount Time Alpha acid
Boil Zula 30 g 50 min 8.3 %
Boil Zula 15 g 15 min 8.3 %
Aroma (end of boil) Zula 55 g 0 min 8.3 %

Yeasts

Name Type Form Amount Laboratory
FM50 Kłosy Kansas Wheat Liquid 100 ml Fermentum Mobile