PL | EN

West Coast IPA - Warka 3

0
  • 14.7
    Gravity BLG
  • 63
    IBU
  • 6.1 %
    ABV
  • 4.9
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.2 liter(s)
    Mash size
  • 21.6 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

14.7 BLG
6.1% ABV
4.9 SRM

Type Name Amount Yield EBC
Grain Pilzneński 4 kg 70.2% 81 % 4
Grain Weyermann - Carapils 0.25 kg 4.4% 78 % 4
Grain Monachijski 1 kg 17.5% 80 % 16
Sugar glukoza 0.3 kg 5.3% 100 % 0
Grain Płatki pszeniczne 0.15 kg 2.6% 60 % 3
Sum 5.7 kg

Hops

63 IBU

Bitterness ratio 1.05 Very bitter


Use for Name Amount Time Alpha acid
Boil Magnum 30 g 60 min 13.5 %
Boil Amarillo 30 g 8 min 9.5 %
Boil Columbus/Tomahawk/Zeus 20 g 8 min 15.5 %
Boil Citra 10 g 8 min 12 %
Whirlpool Nelson Sauvin 20 g 0 min 11 %
Whirlpool Amarillo 30 g 0 min 9.5 %
Dry Hop Nelson Sauvin 10 g 3 day(s) 11 %
Dry Hop Amarillo 40 g 3 day(s) 9.5 %
Dry Hop Simcoe 10 g 3 day(s) 13.2 %

Yeasts

Name Type Form Amount Laboratory
us-05 Ale Slant 300 ml ---

Notes

  • Nieco zbyt wodniste i troszkę za gorzkie.
    Mar 18, 2022, 11:41 AM