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West Coast IPA 2021 (Bitter Sw...

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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.1 liter(s)
    Mash size
  • 16.2 liter(s)
    Total mash volume

Steps

Temp Time
67 C 70 min
76 C 5 min

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Fermentables

16.8 BLG
7.1% ABV
4.5 SRM
Type Name Amount Yield EBC
Grain Simpsons - Golden Promise 2.64 kg 65.3% 81 % 4
Grain Viking Pilsner malt 1.2 kg 29.7% 82 % 4
Grain Rice, Flaked 0.2 kg 5% 70 % 2
Sum 4.04 kg

Hops

43 IBU

Bitterness ratio 0.62 Bitter

Use for Name Amount Time Alpha acid
Boil mosaic 25 g 30 min 12.3 %
Aroma (end of boil) Mosaic 10 g 5 min 10 %
Aroma (end of boil) Citra 10 g 5 min 11.8 %
Dry Hop Citra 15 g 3 day(s) 11.8 %
Dry Hop Mosaic 50 g 3 day(s) 12.3 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Slant 150 ml ---

Notes

  • Woda Oaza 17.5L + 1.5L R.O + 1L kranówka

    2.5gr gips piwowarski
    1 gr sól kuchenna NaCl niejodowana
    5ml kwasu mlekowego obniżył Ph do 6.67 wg żóltego Phmetru
    dodane do całości, odebrałem 6L wody do wysładzania
    Aug 10, 2021, 4:23 PM

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