PL | EN
Batch size
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21 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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26.5 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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18 liter(s)Mash size
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24 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
64 C | 70 min |
78 C | 10 min |
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Brewlog is empty
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WEST COAST AUSTRALIAN IPA
ATP PRO created 2923 days ago -
AUSTRALIAN IPA
Urokliwe created 3087 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 4 kg 66.7% | 79 % | 6 |
Grain | Strzegom pszeniczny | 1 kg 16.7% | 81 % | 6 |
Grain | Rice, Flaked | 1 kg 16.7% | 70 % | 2 |
Sum | 6 kg |
Hops
Bitterness ratio 1.16 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Enigma (AUS) | 25 g | 20 min | 17.2 % |
Boil | Vic Secret (AUS) | 30 g | 20 min | 16.1 % |
Boil | Enigma (AUS) | 25 g | 0 min | 17.2 % |
Boil | Vic Secret (AUS) | 20 g | 0 min | 16.1 % |
Dry Hop | Enigma (AUS) | 50 g | 5 day(s) | 17.2 % |
Boil | Galaxy | 25 g | 20 min | 14.5 % |
Dry Hop | Vic Secret (AUS) | 50 g | 5 day(s) | 16.1 % |
Boil | Galaxy | 25 g | 0 min | 14.5 % |
Dry Hop | Galaxy | 50 g | 5 day(s) | 15 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
US-05 | Ale | Dry | 11.5 g | --- |