PL | EN
TUR – IMPERIAL RYE ULTRA IPA
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22.2Gravity BLG
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274IBU
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10 %ABV
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9.1SRM
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All GrainType
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Style
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Brewer
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Base recipe
Batch size
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12 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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15.2 liter(s)Boil size
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10 %Boil loss
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20.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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2.5 liter(s) / kgLiquor-to-grist ratio
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14 liter(s)Mash size
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19.6 liter(s)Total mash volume
Steps
Temp | Time |
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62 C | 60 min |
73 C | 30 min |
78 C | 10 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Strzegom Pale Ale | 4 kg 71.4% | 79 % | 6 |
Grain | Karmelowy jasny 30EBC | 0.8 kg 14.3% | 75 % | 30 |
Grain | Weyermann pszeniczny jasny | 0.8 kg 14.3% | 80 % | 6 |
Sum | 5.6 kg |
Hops
Bitterness ratio 2.95 Very bitter
Use for | Name | Amount | Time | Alpha acid |
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Boil | Apollo | 80 g | 60 min | 17 % |
Boil | Waimea | 40 g | 60 min | 17 % |
Boil | Cascade | 20 g | 10 min | 6 % |
Boil | Centennial | 20 g | 10 min | 10.5 % |
Boil | Lemon drop | 20 g | 10 min | 4.6 % |
Dry Hop | Cascade | 60 g | 30 day(s) | 6 % |
Dry Hop | Centennial | 20 g | 30 day(s) | 10.5 % |
Dry Hop | Lemon drop | 60 g | 30 day(s) | 4.6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Mangrove Jack's M42 New World Strong Ale | Ale | Dry | 8 g | Mangrove Jack's |
Extras
Type | Name | Amount | Use for | Time |
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Spice | Zest z pomarańczy | 80 g | Secondary | 30 day(s) |
Spice | Zest z grapefruitów | 80 g | Secondary | 30 day(s) |
Spice | Zest z cytryn | 80 g | Secondary | 30 day(s) |
Spice | Zest z limonek | 80 g | Secondary | 30 day(s) |