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Tee Ipa

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  • 16.8
    Gravity BLG
  • 28
    IBU
  • 7.1 %
    ABV
  • 4.7
    SRM
  • All Grain
    Type
  • ---
    Style
  • małe piwo
    Brewer
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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 25.5 liter(s)
    Mash size
  • 34 liter(s)
    Total mash volume

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Fermentables

16.8 BLG
7.1% ABV
4.7 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 3 kg 35.3% 80 % 5
Grain Pilzneński 3 kg 35.3% 81 % 4
Grain Pszeniczny 2 kg 23.5% 85 % 4
Grain Płatki owsiane 0.5 kg 5.9% 60 % 3
Sum 8.5 kg

Hops

28 IBU

Bitterness ratio 0.41 Balanced

Use for Name Amount Time Alpha acid
Boil Cascade 20 g 50 min 6.5 %
Boil Citra 20 g 50 min 13.6 %
Dry Hop Amarillo 10 g 5 day(s) 10.1 %

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