PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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12 %/hEvaporation rate
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25.8 liter(s)Boil size
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10 %Boil loss
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10.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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18.4 liter(s)Mash size
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23.6 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Simpsons - Golden Promise | 4 kg 76.2% | 81 % | 4 |
Grain | słód gryczany | 1 kg 19% | 75 % | 5 |
Grain | Acid Malt | 0.25 kg 4.8% | 58.7 % | 6 |
Sum | 5.25 kg |
Hops
Bitterness ratio 0.58 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | bouclier | 10 g | 15 min | 3.6 % |
Boil | Strisselspalt | 10 g | 15 min | 3.6 % |
Boil | mistral | 10 g | 15 min | 7.9 % |
Boil | mistral | 25 g | 60 min | 7.9 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
be-134 | Ale | Dry | 11 g | --- |