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Śniadanie na trawie

0
  • 12.1
    Gravity BLG
  • 29
    IBU
  • ---
    ABV
  • 6.1
    SRM
  • All Grain
    Type
  • ---
    Style
  • ojciec323
    Brewer
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Batch size

  • 30 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 38.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 3 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 20.4 liter(s)
    Mash size
  • 27.2 liter(s)
    Total mash volume

Steps

Temp Time
65 C 40 min
72 C 10 min

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Fermentables

12.1 BLG
6.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 4.5 kg 66.2% 80 % 4
Grain Strzegom Pale Ale 1.7 kg 25% 79 % 6
Grain Pszeniczny 0.5 kg 7.4% 85 % 4
Grain Crystal II 0.1 kg 1.5% 71.1 % 200
Sum 6.8 kg

Hops

29 IBU

Bitterness ratio 0.53 Bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 15 g 60 min 10 %
Boil Mosaic 15 g 30 min 10 %
Aroma (end of boil) Mosaic 20 g 15 min 10 %
Whirlpool Mosaic 40 g 0 min 10 %
Dry Hop Mosaic 40 g 5 day(s) 10 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M79 Burton Union Ale Dry 10 g Mangrove Jack's

Notes

  • Wersja druga 40g Citra na zimno
    Aug 11, 2016, 10:23 PM

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