PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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70 minBoil time
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10 %/hEvaporation rate
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26.8 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.64 liter(s) / kgLiquor-to-grist ratio
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20 liter(s)Mash size
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25.5 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
68 C | 70 min |
78 C | 1 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Weyermann - Pale Ale Malt | 5 kg 87.7% | 85 % | 7 |
Grain | Carahell | 0.5 kg 8.8% | 77 % | 26 |
Adjunct | Pszenica niesłodowana | 0.2 kg 3.5% | 75 % | 3 |
Sum | 5.7 kg |
Hops
Bitterness ratio 0.88 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Citra | 5 g | 30 min | 13.5 % |
Boil | Simcoe | 5 g | 30 min | 13.1 % |
Boil | Amarillo | 5 g | 30 min | 8.8 % |
Boil | Cascade | 5 g | 30 min | 7.1 % |
Boil | Mosaic | 5 g | 30 min | 12 % |
Boil | Citra | 5 g | 20 min | 13.5 % |
Boil | Simcoe | 5 g | 20 min | 13.1 % |
Boil | Amarillo | 5 g | 20 min | 8.8 % |
Boil | Cascade | 5 g | 20 min | 7.1 % |
Boil | Mosaic | 5 g | 20 min | 12 % |
Boil | Citra | 5 g | 10 min | 13.5 % |
Boil | Simcoe | 5 g | 10 min | 13.1 % |
Boil | Amarillo | 5 g | 10 min | 8.8 % |
Boil | Cascade | 5 g | 10 min | 7.1 % |
Boil | Mosaic | 5 g | 10 min | 12 % |
Boil | Citra | 5 g | 5 min | 13.5 % |
Boil | Simcoe | 5 g | 5 min | 13.1 % |
Boil | Amarillo | 5 g | 5 min | 8.8 % |
Boil | Cascade | 5 g | 5 min | 7.1 % |
Boil | Mosaic | 5 g | 5 min | 12 % |
Boil | Citra | 5 g | 0 min | 13.5 % |
Boil | Simcoe | 5 g | 0 min | 13.1 % |
Boil | Amarillo | 5 g | 0 min | 8.8 % |
Boil | Cascade | 5 g | 0 min | 7.1 % |
Boil | Mosaic | 5 g | 0 min | 12 % |
Dry Hop | Citra | 10 g | 5 day(s) | 13.5 % |
Dry Hop | Simcoe | 10 g | 5 day(s) | 13.1 % |
Dry Hop | Amarillo | 10 g | 5 day(s) | 8.8 % |
Dry Hop | Cascade | 10 g | 5 day(s) | 7.1 % |
Dry Hop | Mosaic | 10 g | 5 day(s) | 12 % |
Dry Hop | Citra | 15 g | 3 day(s) | 13.5 % |
Dry Hop | Simcoe | 15 g | 3 day(s) | 13.1 % |
Dry Hop | Amarillo | 15 g | 3 day(s) | 8.8 % |
Dry Hop | Cascade | 15 g | 3 day(s) | 7.1 % |
Dry Hop | Mosaic | 15 g | 3 day(s) | 12 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Wyeast - American Ale II | Ale | Liquid | 1.8 ml | Wyeast Labs |