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SMASH Eureka

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  • 14.3
    Gravity BLG
  • 36
    IBU
  • 5.9 %
    ABV
  • 13.4
    SRM
  • All Grain
    Type
  • Brown IPA
    Style
  • toh11
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 27.6 liter(s)
    Boil size
  • 15 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 24 liter(s)
    Total mash volume

Steps

Temp Time
65 C 40 min
72 C 20 min
76 C 10 min

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Fermentables

14.3 BLG
5.9% ABV
13.4 SRM
Type Name Amount Yield EBC
Grain Bestmalz Red X 6 kg 100% 79 % 30
Sum 6 kg

Hops

36 IBU

Bitterness ratio 0.62 Bitter

Use for Name Amount Time Alpha acid
Boil Eureka! 15 g 15 min 18 %
Boil Eureka! 25 g 10 min 18 %
Boil Eureka! 20 g 5 min 18 %
Dry Hop Eureka! 40 g 4 day(s) 18 %

Yeasts

Name Type Form Amount Laboratory
Us-05 Ale Dry 10 g fermentis

Extras

Type Name Amount Use for Time
Fining mech irlandzki 5 g Boil 10 min

Discussion

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TO
zbyt duża zalegająca goryczka. Za długo na cichej
toh11    2675 days ago