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SŁP- Szybkie, Łatwe, Przyjemne

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Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 12 %/h
    Evaporation rate
  • 29.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.5
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 82 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 15.8 liter(s)
    Mash size
  • 20.3 liter(s)
    Total mash volume

Steps

Temp Time
62 C 40 min
72 C 20 min
78 C 20 min

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Fermentables

10.7 BLG
4.3% ABV
35 SRM
Type Name Amount Yield EBC
Grain Caraaroma 0.5 kg 11.1% 78 % 400
Grain Weyermann - Bohemian Pilsner Malt 3 kg 66.7% 81 % 4
Grain Biscuit Malt 0.5 kg 11.1% 79 % 45
Grain Strzegom Czekoladowy ciemny 0.5 kg 11.1% 68 % 1200
Sum 4.5 kg

Hops

17 IBU

Bitterness ratio 0.4 Balanced

Use for Name Amount Time Alpha acid
Boil East Kent Goldings 20 g 40 min 5.1 %
Boil East Kent Goldings 10 g 30 min 5.1 %
Boil East Kent Goldings 20 g 10 min 5.1 %

Yeasts

Name Type Form Amount Laboratory
FM13 Irlandzkie Ciemności Ale Liquid 125 ml Fermentum Mobile

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