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Sesyjna IPA

0
  • 11
    Gravity BLG
  • 28
    IBU
  • ---
    ABV
  • 4.4
    SRM
  • All Grain
    Type
  • ---
    Style
  • Peaux
    Brewer
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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 6 liter(s)
    Mash size
  • 8 liter(s)
    Total mash volume

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Fermentables

11 BLG
4.4 SRM
Type Name Amount Yield EBC
Grain Briess - Pale Ale Malt 1.8 kg 90% 80 % 7
Grain Weyermann - Carapils 0.2 kg 10% 78 % 4
Sum 2 kg

Hops

28 IBU

Bitterness ratio 0.64 Bitter

Use for Name Amount Time Alpha acid
Boil Citra 5 g 60 min 12 %
Boil Equinox 5 g 20 min 13.1 %
Boil Equinox 15 g 1 min 13.1 %

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