PL | EN
Ris z wanilią i płatkami
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29.1Gravity BLG
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62IBU
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14.3 %ABV
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54.7SRM
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All GrainType
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Style
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Brewer
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Base recipe
Batch size
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15 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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19 liter(s)Boil size
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10 %Boil loss
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26.6Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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35 liter(s)Mash size
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45 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Viking Pale Ale malt | 6 kg 60% | 80 % | 5 |
Grain | Płatki owsiane | 2 kg 20% | 60 % | 3 |
Grain | Jęczmień palony | 0.4 kg 4% | 55 % | 985 |
Grain | Weyermann - Dehusked Carafa II | 0.4 kg 4% | 70 % | 837 |
Grain | Fawcett - Pale Chocolate | 0.4 kg 4% | 71 % | 600 |
Grain | Pale Cookie | 0.4 kg 4% | 72 % | 25 |
Grain | Caramel Sweet | 0.4 kg 4% | 75 % | 65 |
Sum | 10 kg |
Hops
Bitterness ratio 0.5 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Iunga | 70 g | 90 min | 11 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Dry | 11.5 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
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Flavor | wanilia | 200 g | Secondary | 1 day(s) |
Flavor | płatki chuj wie jakie | 1 g | Secondary | 1 day(s) |