PL | EN
Batch size
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1500 liter(s)Expected quantity of finished beer
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60 minBoil time
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5 %/hEvaporation rate
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1811.3 liter(s)Boil size
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10 %Boil loss
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12.1Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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1125 liter(s)Mash size
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1500 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
64 C | 60 min |
72 C | 30 min |
78 C | 5 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pale Malt (2 Row) US | 185 kg 49.3% | 79 % | 4 |
Grain | Weyermann - Bohemian Pilsner Malt | 125 kg 33.3% | 81 % | 4 |
Grain | Płatki owsiane | 40 kg 10.7% | 85 % | 3 |
Grain | Pszeniczny | 25 kg 6.7% | 85 % | 4 |
Sum | 375 kg |
Hops
Bitterness ratio 0.61 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Mosaic | 180 g | 60 min | 10 % |
Boil | Ekuanot | 110 g | 60 min | 13 % |
Boil | Mosaic | 150 g | 50 min | 10 % |
Boil | ekuanot | 115 g | 50 min | 13 % |
Boil | Mosaic | 140 g | 45 min | 10 % |
Boil | ekuanot | 120 g | 45 min | 13 % |
Boil | Simcoe | 200 g | 25 min | 13.2 % |
Boil | Mosaic | 150 g | 25 min | 10 % |
Boil | ekuanot | 150 g | 25 min | 13 % |
Boil | Simcoe | 150 g | 5 min | 13.2 % |
Boil | Mosaic | 150 g | 5 min | 10 % |
Boil | ekuanot | 150 g | 5 min | 13 % |
Whirlpool | Mosaic | 1000 g | 20 min | 10 % |
Whirlpool | ekuanot | 1000 g | 20 min | 13 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 950 g | Safale |