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Polskie Jasne Pełne Ale

0
  • 11.9
    Gravity BLG
  • 28
    IBU
  • 4.8 %
    ABV
  • 4.8
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 16.8 liter(s)
    Mash size
  • 21.6 liter(s)
    Total mash volume

Steps

Temp Time
64 C 30 min
72 C 30 min
76 C 0 min
  • Brewlog is empty

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Fermentables

11.9 BLG
4.8% ABV
4.8 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3.5 kg 72.9% 80 % 4
Grain Strzegom Wiedeński 1 kg 20.8% 79 % 10
Grain Karmelowy Jasny 30EBC 0.3 kg 6.3% 75 % 30
Sum 4.8 kg

Hops

28 IBU

Bitterness ratio 0.58 Bitter


Use for Name Amount Time Alpha acid
Boil Marynka 15 g 60 min 10 %
Boil Marynka 15 g 15 min 10 %
Boil Lublin (Lubelski) 10 g 15 min 4 %
Aroma (end of boil) Lublin (Lubelski) 20 g 2 min 4 %

Yeasts

Name Type Form Amount Laboratory
s-04 Ale Dry 23 g ---