PL | EN
Batch size
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10 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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12.7 liter(s)Boil size
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10 %Boil loss
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25.7Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 3.4 kg 77.3% | 80 % | 35 |
Liquid Extract | WES ekstrakt słodowy jasny | 1 kg 22.7% | 80 % | 20 |
Sum | 4.4 kg |
Hops
Bitterness ratio 0.29 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Oktawia | 30 g | 60 min | 7.1 % |
Boil | Oktawia | 15 g | 30 min | 7.1 % |
Aroma (end of boil) | Oktawia | 15 g | 0 min | 7.1 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 23 g | Safale |
Discussion
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SH
Prototyp- nie testowany!
Shades0
2356 days ago