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Polska dot Pilsner

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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11 BLG
4.4% ABV
4.6 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 1.7 kg 77.3% 80 % 10
Grain Weyermann - Carapils 0.2 kg 9.1% 35 % 4
Grain Strzegom Wiedeński 0.3 kg 13.6% 79 % 10
Sum 2.2 kg

Hops

42 IBU

Bitterness ratio 0.95 Very bitter

Use for Name Amount Time Alpha acid
Boil Saaz 40 g 30 min 4.5 %
Boil Saaz (Czech Republic) 40 g 15 min 4.5 %
Aroma (end of boil) Saaz (Czech Republic) 20 g 0 min 4.5 %

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