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Polish Ulep IPA

0
  • 18.4
    Gravity BLG
  • 34
    IBU
  • 8 %
    ABV
  • 5.5
    SRM
  • All Grain
    Type
  • English IPA
    Style
  • klata
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 16.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 1 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 2.5 liter(s) / kg
    Liquor-to-grist ratio
  • 14.5 liter(s)
    Mash size
  • 20.3 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
76 C 10 min

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Fermentables

18.4 BLG
8% ABV
5.5 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3.4 kg 50.7% 80 % 4
Grain Strzegom Monachijski typ I 0.5 kg 7.5% 79 % 16
Grain Karmelowy Jasny 30EBC 0.4 kg 6% 75 % 30
Grain Żytni 0.5 kg 7.5% 85 % 8
Grain Pszeniczny 1 kg 14.9% 85 % 4
Dry Extract WES ekstrakt słodowy jasny 0.9 kg 13.4% 80 % ---
Sum 6.7 kg

Hops

34 IBU

Bitterness ratio 0.45 Balanced

Use for Name Amount Time Alpha acid
Boil Marynka 20 g 60 min 8.4 %
Boil Tradition 30 g 60 min 6 %
Boil Tradition 20 g 10 min 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 50 ml Fermentis

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