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Piwo Kremowe

0
  • 15
    Gravity BLG
  • ---
    IBU
  • 6.2 %
    ABV
  • 11.7
    SRM
  • All Grain
    Type
  • Old Ale
    Style
  • Jednooki
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.5 liter(s)
    Mash size
  • 22 liter(s)
    Total mash volume

Steps

Temp Time
70 C 60 min

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Fermentables

15 BLG
6.2% ABV
11.7 SRM
Type Name Amount Yield EBC
Grain Caramel Pils 1 kg 15.4% 82 % 5
Grain Cara Blonde - Castle Malting 1 kg 15.4% 78 % 20
Grain Słód pszeniczny Bestmalz 2 kg 30.8% 82 % 5
Grain Płatki pszeniczne 0.5 kg 7.7% 85 % 3
Grain Płatki owsiane 0.5 kg 7.7% 85 % 3
Grain Carawheat (GR) 0.5 kg 7.7% 68 % 120
Liquid Extract Miód Gryczany (Buckwheat Honey) 1 kg 15.4% 70 % 40
Sum 6.5 kg

Hops

Bitterness ratio ---

Use for Name Amount Time Alpha acid
Mash Chellenger 100 g 60 min 5.8 %

Yeasts

Name Type Form Amount Laboratory
Fermentis T-58 Ale Dry 11.5 g ---

Extras

Type Name Amount Use for Time
Other Laktoza 1000 g Boil 10 min

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