PL | EN
Batch size
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25 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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34.4 liter(s)Boil size
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10 %Boil loss
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11.7Pre-boil gravity BLG
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5 %Trub loss
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10 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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21 liter(s)Mash size
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28 liter(s)Total mash volume
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Brewlog is empty
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NOWY POCZĄTEK
DomowyBrowarZacisze created 2503 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 6 kg 85.7% | 79 % | 6 |
Grain | Carahell | 1 kg 14.3% | 77 % | 26 |
Sum | 7 kg |
Hops
Bitterness ratio 0.88 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Amarillo | 20 g | 60 min | 9.5 % |
Boil | Comet | 15 g | 60 min | 8.3 % |
Boil | Amarillo | 15 g | 30 min | 9.5 % |
Boil | Comet | 15 g | 30 min | 8.3 % |
Aroma (end of boil) | Amarillo | 10 g | 5 min | 9.5 % |
Aroma (end of boil) | Comet | 10 g | 5 min | 8.3 % |
Aroma (end of boil) | Amarillo | 5 g | 1 min | 9.5 % |
Aroma (end of boil) | Comet | 10 g | 1 min | 8.3 % |
Dry Hop | Summit | 20 g | 5 day(s) | 18 % |
Dry Hop | Summit | 30 g | 3 day(s) | 18 % |
Dry Hop | Summit | 30 g | 1 day(s) | 18 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
us-05 | Ale | Dry | 5 g | --- |