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Nigdy nie będzie takiego lata

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Batch size

  • 17 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 21.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3.8 liter(s) / kg
    Liquor-to-grist ratio
  • 15.2 liter(s)
    Mash size
  • 19.2 liter(s)
    Total mash volume

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Fermentables

13.3 BLG
4.4 SRM
Type Name Amount Yield EBC
Grain Pszeniczny 3 kg 69.8% 85 % 4
Grain Weyermann - Carapils 1 kg 23.3% 78 % 4
Adjunct Briess - Barley Flakes 0.3 kg 7% 70 % 3
Sum 4.3 kg

Hops

32 IBU

Bitterness ratio 0.54 Bitter

Use for Name Amount Time Alpha acid
Boil Crystal 35 g 60 min 4.5 %
Boil Equinox 10 g 10 min 13.1 %
Boil Equinox 10 g 5 min 13.1 %
Dry Hop Amarillo 20 g 6 day(s) 9.5 %
Dry Hop Equinox 30 g 6 day(s) 13.1 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11.5 g ---

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