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Niekończąca się opowieść

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 14 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 11 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 24 liter(s)
    Total mash volume

Steps

Temp Time
67 C 70 min
78 C 10 min

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Fermentables

13.8 BLG
5.7% ABV
15 SRM
Type Name Amount Yield EBC
Grain słód wiedeński 4.8 kg 80% 79 % 9.5
Grain płatki kukurydziane 0.75 kg 12.5% --- % 3.5
Grain słód special B 0.45 kg 7.5% --- % 350
Sum 6 kg

Hops

12 IBU

Bitterness ratio 0.21 Sweet

Use for Name Amount Time Alpha acid
Boil Spalt Select 35 g 70 min 3.1 %

Yeasts

Name Type Form Amount Laboratory
Wyeast 3763 Roselare Ale Blend Ale Liquid 1 ml Wyeast

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