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Neipas

0

Batch size

  • 50 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 63.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 45 liter(s)
    Mash size
  • 60 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

15.2 BLG
6.3% ABV
3.3 SRM

Type Name Amount Yield EBC
Grain Briess - Pilsen Malt 10 kg 66.7% 80.5 % 2
Grain Płatki owsiane 3 kg 20% 85 % 3
Grain Płatki pszeniczne 2 kg 13.3% 85 % 3
Sum 15 kg

Hops

4 IBU

Bitterness ratio 0.06 Sweet


Use for Name Amount Time Alpha acid
Boil Iunga 10 g 60 min 11 %
Whirlpool Citra 100 g 20 min 12 %
Dry Hop Citra 100 g 4 day(s) 12 %
Whirlpool Mosaic 100 g 20 min 10 %
Dry Hop Mosaic 100 g 4 day(s) 10 %
Whirlpool Simcoe 100 g 20 min 13.2 %
Dry Hop Simcoe 100 g 4 day(s) 13.2 %