PL | EN

  1. Dashboard
  2. Public recipes
  3. Mr. P

Mr. P

0
Print

Batch size

  • 13 liter(s)
    Expected quantity of finished beer
  • 120 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 17.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 18.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.7 liter(s)
    Mash size
  • 22.2 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

21.8 BLG
9.8% ABV
28 SRM
Type Name Amount Yield EBC
Grain Strzegom Monachijski typ I 2 kg 36% 79 % 22
Grain Strzegom Wiedeński 2 kg 36% 79 % 10
Grain Pilzneński 1 kg 18% 81 % 4
Grain Fawcett - Pale Chocolate 0.15 kg 2.7% 71 % 600
Grain Special B Malt 0.15 kg 2.7% 65.2 % 315
Grain Weyermann - Carafa II 0.15 kg 2.7% 70 % 837
Grain Melanoiden Malt 0.1 kg 1.8% 80 % 39
Sum 5.55 kg

Discussion