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lil hejzi

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  • 7.8
    Gravity BLG
  • 14
    IBU
  • 3 %
    ABV
  • 2.5
    SRM
  • All Grain
    Type
  • ---
    Style
  • bobik118 PRO
    Brewer
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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 40 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 6.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 11.9 liter(s)
    Mash size
  • 15.3 liter(s)
    Total mash volume

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Fermentables

7.8 BLG
3% ABV
2.5 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2.5 kg 73.5% 80 % 4
Grain Pszeniczny 0.7 kg 20.6% 85 % 4
Grain Płatki owsiane 0.2 kg 5.9% 60 % 3
Sum 3.4 kg

Hops

14 IBU

Bitterness ratio 0.45 Balanced

Use for Name Amount Time Alpha acid
Whirlpool Enigma (AUS) 40 g 10 min 18.2 %
Dry Hop Enigma (AUS) 60 g 3 day(s) 18.2 %
Dry Hop Vic Secret 40 g 3 day(s) 18.5 %

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