PL | EN
Batch size
-
12.5 liter(s)Expected quantity of finished beer
-
70 minBoil time
-
10 %/hEvaporation rate
-
16.2 liter(s)Boil size
-
10 %Boil loss
-
---Pre-boil gravity BLG
-
5 %Trub loss
-
1 %Dry hopping loss
Mash information
-
77 %Mash efficiency
-
3.5 liter(s) / kgLiquor-to-grist ratio
-
8.1 liter(s)Mash size
-
10.5 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
65 C | 30 min |
72 C | 30 min |
76 C | 10 min |
-
StatusBrewed
-
FINISHED
-
GREEN TEAPA
Przemo created 3071 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 2.2 kg 94.6% | 79 % | 6 |
Grain | Carapils | 0.125 kg 5.4% | 77 % | 26 |
Sum | 2.325 kg |
Hops
Bitterness ratio 1.21 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Simcoe | 10 g | 60 min | 13 % |
Boil | Simcoe | 15 g | 15 min | 13 % |
Boil | Simcoe | 15 g | 5 min | 13 % |
Dry Hop | Simcoe | 15 g | 4 day(s) | 13 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 5 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Water Agent | gips piwowarski | 4 g | Mash | 60 min |