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Lemon Tree Mosaic IPA

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Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 80 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 23.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12 liter(s)
    Mash size
  • 16 liter(s)
    Total mash volume

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Fermentables

11.2 BLG
4.5% ABV
3.8 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 2 kg 50% 79 % 6
Grain Strzegom Pilzneński 2 kg 50% 80 % 4
Sum 4 kg

Hops

61 IBU

Bitterness ratio 1.36 Very bitter

Use for Name Amount Time Alpha acid
Boil Lemon drop 35 g 10 min 4.6 %
Boil Mosaic 50 g 10 min 12 %
Dry Hop Lemon drop 15 g 7 day(s) 4.6 %
Boil Marynka 23 g 60 min 8.8 %

Yeasts

Name Type Form Amount Laboratory
fermentis US-05 Ale Dry 11.5 g ---

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