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Lazy Hazy Summer Session IPA

0
  • 11.4
    Gravity BLG
  • 27
    IBU
  • 4.6 %
    ABV
  • 3.4
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • Hes_O
    Brewer
Print

Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 9.6 liter(s)
    Mash size
  • 12.4 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min

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Fermentables

11.4 BLG
4.6% ABV
3.4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 1.5 kg 54.5% 80 % 4
Grain Płatki owsiane 0.5 kg 18.2% 85 % 3
Grain Płatki Jęczmienne 0.5 kg 18.2% 70 % 4
Grain Płatki Pszenne 0.25 kg 9.1% 77 % 4
Sum 2.75 kg

Hops

27 IBU

Bitterness ratio 0.59 Bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 7 g 60 min 13.2 %
Whirlpool Mosaic (78*) 15 g 15 min 13.2 %
Dry Hop Mosaic 15 g 5 day(s) 13.2 %
Dry Hop Citra 30 g 5 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Danstar

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