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Koźlak Królewski

0

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 80 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 32.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 28.2 liter(s)
    Mash size
  • 37.6 liter(s)
    Total mash volume

Steps

Temp Time
63 C 40 min
72 C 40 min
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Fermentables

16.8 BLG
7.1% ABV
18.4 SRM

Type Name Amount Yield EBC
Grain Strzegom Monachijski typ I 5 kg 53.2% 79 % 16
Grain Strzegom Wiedeński 3 kg 31.9% 79 % 10
Grain Strzegom Monachijski typ II 0.3 kg 3.2% 79 % 22
Grain Weyermann - Caraamber 0.3 kg 3.2% 75 % 65
Grain Weyermann - Melanoiden Malt 0.3 kg 3.2% 81 % 53
Grain Carared 0.3 kg 3.2% 75 % 45
Grain Czekoladowy 0.2 kg 2.1% 1 % 900
na 15min pod kolor
Sum 9.4 kg

Hops

30 IBU

Bitterness ratio 0.43 Balanced


Use for Name Amount Time Alpha acid
Boil Tradition 60 g 60 min 6 %
Aroma (end of boil) Lublin (Lubelski) 30 g 10 min 4 %

Yeasts

Name Type Form Amount Laboratory
FM31 Bawarska Dolina Lager Liquid 300 ml Fermentum Mobile

Notes

  • Warzenie Kociołek automatyczny Klarstein Brauheld Pro 45L
    Nov 5, 2023, 7:39 AM