PL | EN
Batch size
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10 liter(s)Expected quantity of finished beer
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45 minBoil time
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1 %/hEvaporation rate
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11.3 liter(s)Boil size
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2 %Boil loss
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12.1Pre-boil gravity BLG
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2 %Trub loss
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8 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Dry Extract | Muntons DME - Wheat | 0.5 kg 33.3% | 95 % | 8 |
Dry Extract | Muntons DME - Light | 1 kg 66.7% | 95 % | 8 |
Sum | 1.5 kg |
Hops
Bitterness ratio 1.3 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Galaxy | 10 g | 10 min | 11.9 % |
Aroma (end of boil) | Galaxy | 30 g | 28 min | 11.9 % |
Dry Hop | Mosaic | 45 g | 3 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 7 g | Safale |