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ipa

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  • 15.9
    Gravity BLG
  • 108
    IBU
  • 6.7 %
    ABV
  • 35.2
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • mwizor87
    Brewer
Print

Batch size

  • 17 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 22.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 20.7 liter(s)
    Mash size
  • 26.6 liter(s)
    Total mash volume

Steps

Temp Time
65 C 30 min
72 C 30 min
78 C 10 min

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Fermentables

15.9 BLG
6.7% ABV
35.2 SRM
Type Name Amount Yield EBC
Grain viking enzymatyczny 2 kg 33.9% 76 % 7
Grain viking caramel pale 1 kg 16.9% 77 % 8
Grain wędzony brzozą 0.8 kg 13.6% 81 % 10
Grain viking caramel aromatic 0.5 kg 8.5% 75 % 180
Grain Buckwheat, Flaked 0.2 kg 3.4% 75 % 4
Grain Płatki pszeniczne 0.2 kg 3.4% 85 % 3
Grain Płatki owsiane 0.2 kg 3.4% 85 % 3
Grain Płatki orkiszowe 0.2 kg 3.4% 80 % 4
Grain Barley, Flaked 0.2 kg 3.4% 70 % 4
Grain Millet, Flaked 0.2 kg 3.4% 75 % 3
Grain Strzegom Barwiący 0.4 kg 6.8% 68 % 1300
Sum 5.9 kg

Hops

108 IBU

Bitterness ratio 1.66 Very bitter

Use for Name Amount Time Alpha acid
First Wort Nugget 30 g 90 min 13 %
Whirlpool Ariana 60 g 30 min 8.9 %
Whirlpool Nugget 30 g 30 min 13 %
Whirlpool Columbus/Tomahawk/Zeus 30 g 30 min 15.5 %
Dry Hop Simcoe 30 g 5 day(s) 13.2 %
Dry Hop Amarillo 30 g 5 day(s) 9.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-33 Ale Slant 200 ml Fermentis

Extras

Type Name Amount Use for Time
Fining mech irlandzki 5 g Boil 15 min

Discussion