PL | EN

  1. Dashboard
  2. Public recipes
  3. IPA #1

IPA #1

0
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.9 liter(s)
    Mash size
  • 25.2 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
78 C 0 min

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

16.4 BLG
6.9% ABV
7.8 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 0.8 kg 12.7% 80 % 4
Grain Strzegom Pale Ale 4 kg 63.5% 79 % 6
Grain Karmelowy Czerwony 0.5 kg 7.9% 75 % 59
Grain Monachijski 1 kg 15.9% 80 % 16
Sum 6.3 kg

Hops

50 IBU

Bitterness ratio 0.75 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 40 g 30 min 15.5 %
Boil HBC 342 10 g 5 min 10.6 %
Boil Columbus/Tomahawk/Zeus 10 g 5 min 15.5 %
Whirlpool Cascade 15 g 0 min 6 %
Whirlpool Eureka! 15 g 0 min 18 %
Whirlpool HBC 342 15 g 0 min 10.6 %
Dry Hop Cascade 35 g 4 day(s) 6 %
Dry Hop HBC 342 25 g 4 day(s) 10.6 %
Dry Hop eureka 35 g 4 day(s) 18 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 400 ml Fermentum Mobile

Discussion