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Imperial IPA

0
  • 17.3
    Gravity BLG
  • 65
    IBU
  • 7.4 %
    ABV
  • 13.9
    SRM
  • Extract
    Type
  • ---
    Style
  • Limaq17
    Brewer
Print

Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 0 min
    Boil time
  • 1 %/h
    Evaporation rate
  • --- liter(s)
    Boil size
  • 0 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 2 %
    Dry hopping loss

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Fermentables

17.3 BLG
7.4% ABV
13.9 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 4.9 kg 100% 80 % 35
Sum 4.9 kg

Hops

65 IBU

Bitterness ratio 0.92 Very bitter

Use for Name Amount Time Alpha acid
Aroma (end of boil) Chinook 100 g 20 min 5 %
Aroma (end of boil) Citra 50 g 20 min 12 %
Dry Hop Citra 50 g 7 day(s) 12 %
Dry Hop Chinook 50 g 7 day(s) 13 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 23 g Fermentis

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