PL | EN

  1. Dashboard
  2. Public recipes
  3. Grodziskie z Gruszką

Grodziskie z Gruszką

0
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 7.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 72 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 12.3 liter(s)
    Mash size
  • 15.8 liter(s)
    Total mash volume

  • Brewlog is empty

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

Fermentables

8.5 BLG
3.3% ABV
2.9 SRM
Type Name Amount Yield EBC
Grain Weyermann - Grodziski 3.5 kg 100% 80 % 4
Sum 3.5 kg

Hops

14 IBU

Bitterness ratio 0.41 Balanced

Use for Name Amount Time Alpha acid
Boil Iunga 10 g 60 min 11 %

Yeasts

Name Type Form Amount Laboratory
FM700 Ale Liquid 200 ml Fermentum mobile

Extras

Type Name Amount Use for Time
Flavor Gruszka wędzona 500 g Secondary 10 day(s)

Discussion

Login to commentOnly registered users can comment.


SK
Zwycięstwo w grodziskim kpd 2021 :)
Skajo    977 days ago
WI
Jakie efekty dała?
Witold Studziński    977 days ago