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Gausemel APA

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Batch size

  • 7.25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 14 %/h
    Evaporation rate
  • 9.7 liter(s)
    Boil size
  • 7 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 6.1 liter(s)
    Mash size
  • 7.8 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min

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Fermentables

11.9 BLG
4.8% ABV
3.5 SRM
Type Name Amount Yield EBC
Grain Mep@ Pils 0.75 kg 43.4% 82 % 4
Grain Simpsons - Golden Promise 0.62 kg 35.8% 81 % 4
Grain Wheat, Torrified 0.18 kg 10.4% 79 % 4
Grain Płatki owsiane 0.18 kg 10.4% 85 % 3
Sum 1.73 kg

Hops

68 IBU

Bitterness ratio 1.42 Very bitter

Use for Name Amount Time Alpha acid
Whirlpool El Dorado 25 g 22 min 11 %
Whirlpool Simcoe 25 g 22 min 13.2 %
Whirlpool Amarillo 10 g 22 min 8.9 %

Yeasts

Name Type Form Amount Laboratory
#18 Gausemel Ale Slant 2 ml Kveik

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