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Freestyle #5 Gose

0
  • 12.1
    Gravity BLG
  • 7
    IBU
  • ---
    ABV
  • 2.5
    SRM
  • All Grain
    Type
  • ---
    Style
  • Noform
    Brewer
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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 3.6 liter(s)
    Mash size
  • 4.8 liter(s)
    Total mash volume

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Fermentables

12.1 BLG
2.5 SRM
Type Name Amount Yield EBC
Grain Pilzneński 0.4 kg 20.5% 81 % 4
Grain Pszeniczny 0.3 kg 15.4% 85 % 4
Grain Płatki owsiane 0.5 kg 25.6% 85 % 3
Sugar laktoza 0.15 kg 7.7% 100 % ---
Adjunct owoce 0.6 kg 30.8% 65 % ---
Sum 1.95 kg

Hops

7 IBU

Bitterness ratio 0.12 Sweet

Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 7 g 60 min 4 %

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