PL | EN
Batch size
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22 liter(s)Expected quantity of finished beer
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30 minBoil time
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--- %/hEvaporation rate
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--- liter(s)Boil size
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0 %Boil loss
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---Pre-boil gravity BLG
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0 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Ekstrakt słodowy Bulldog | 3.6 kg 100% | --- % | 17.5 |
Sum | 3.6 kg |
Hops
Bitterness ratio 0.8 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Cascade | 25 g | 20 min | 6 % |
Boil | Citra | 25 g | 20 min | 12 % |
Aroma (end of boil) | Cascade | 25 g | 5 min | 6 % |
Aroma (end of boil) | Citra | 25 g | 5 min | 12 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |
Notes
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Temperatura fermentacji:
20*C pierwsze 12h
15*C fermentacja bużliwa (2tyg)
Oct 23, 2018, 6:44 PM