PL | EN
Batch size
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23 liter(s)Expected quantity of finished beer
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10 minBoil time
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10 %/hEvaporation rate
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24.1 liter(s)Boil size
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0 %Boil loss
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---Pre-boil gravity BLG
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1 %Trub loss
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2 %Dry hopping loss
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Stout - Bulldog Brews | 1.7 kg 50% | --- % | --- |
Liquid Extract | Ekstrakt słodowy jasny | 1.7 kg 50% | --- % | --- |
Sum | 3.4 kg |
Hops
Bitterness ratio ---
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Dry Hop | Progress | 12 g | 2 day(s) | 5.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 11.5 g | Safale |