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Ekstrakt IPA

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Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 22.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.9 BLG
5.2% ABV
9.2 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy jasny 3.4 kg 100% 81 % 26
Sum 3.4 kg

Hops

45 IBU

Bitterness ratio 0.87 Very bitter

Use for Name Amount Time Alpha acid
Boil Perle 20 g 50 min 7 %
Boil Styrian Golding 20 g 50 min 6.9 %
Aroma (end of boil) Galaxy 10 g 10 min 17.4 %
Aroma (end of boil) Mosaic 10 g 10 min 12.8 %
Whirlpool Galaxy 10 g 0 min 17.4 %
Whirlpool Mosaic 10 g 0 min 12.8 %
Dry Hop Galaxy 22 g 5 day(s) 17.4 %
Dry Hop Mosaic 23 g 5 day(s) 12.8 %

Yeasts

Name Type Form Amount Laboratory
US05 Ale Dry 11.5 g Fermentis

Notes

  • Wody 20l
    Apr 21, 2024, 1:52 PM

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