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[E] Saison

0
  • 11.4
    Gravity BLG
  • 26
    IBU
  • 4.6 %
    ABV
  • 9.4
    SRM
  • Extract
    Type
  • Style
  • Brewer


Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
  • Brewlog is empty

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Fermentables

11.4 BLG
4.6% ABV
9.4 SRM

Type Name Amount Yield EBC
Liquid Extract Ekstrakt Słodowy Jasny Bruntal 1.7 kg 100% --- % 30
Sum 1.7 kg

Hops

26 IBU

Bitterness ratio 0.57 Bitter


Use for Name Amount Time Alpha acid
Boil Iunga 15 g 30 min 9.1 %
Aroma (end of boil) East Kent Goldings 15 g 3 min 5.7 %
Dry Hop East Kent Goldings 15 g 3 day(s) 5.7 %

Yeasts

Name Type Form Amount Laboratory
Danstar - Belle Saison Ale Dry 11.5 g Danstar