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Cydr antonówka

0
  • 24
    Gravity BLG
  • ---
    IBU
  • 11 %
    ABV
  • ---
    SRM
  • All Grain
    Type
  • ---
    Style
  • DraX
    Brewer
Print

Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 0 min
    Boil time
  • 1 %/h
    Evaporation rate
  • --- liter(s)
    Boil size
  • 0 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • --- liter(s)
    Mash size
  • --- liter(s)
    Total mash volume

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Fermentables

24 BLG
11% ABV
Type Name Amount Yield EBC
Adjunct Antonówki 60 kg 100% 10 % 0
22l z ok. 60kg
Sum 60 kg

Yeasts

Name Type Form Amount Laboratory
Ciderini medium sweet Wine Dry 10 g ---

Extras

Type Name Amount Use for Time
Other Pożywka dla drożdży 10 g Primary ---

Notes

  • Sok z sokowirówki (28l z moszczem) przefiltrowany i odciśniety (22l)
    Sep 5, 2018, 9:29 PM

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