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CookieMonster

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Batch size

  • 43 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 51 liter(s)
    Boil size
  • 4 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 3 %
    Trub loss
  • 1 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 30.6 liter(s)
    Mash size
  • 40.8 liter(s)
    Total mash volume

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Fermentables

13.1 BLG
5.3% ABV
15.6 SRM
Type Name Amount Yield EBC
Grain Pale Ale Malteurop 7 kg 68.6% 80 % 7
Grain Cookie 2.5 kg 24.5% 72 % 50
Grain Karmelowy Pszeniczny Strzegom 0.5 kg 4.9% 79 % 130
Grain Strzegom pszenica prażona 0.2 kg 2% 70 % 1000
Sum 10.2 kg

Hops

21 IBU

Bitterness ratio 0.4 Balanced

Use for Name Amount Time Alpha acid
Boil Lomik 50 g 60 min 6.2 %
Boil Lublin (Lubelski) 43 g 15 min 3.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-33 Ale Slant 350 ml Fermentis

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