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Cascade Polska Pale Ale

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Batch size

  • 11 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 14.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 10.5 liter(s)
    Mash size
  • 13.5 liter(s)
    Total mash volume

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Fermentables

11.4 BLG
4.4 SRM
Type Name Amount Yield EBC
Grain BESTMALZ - Best Pilsen 1 kg 33.3% 80.5 % 4
Grain BESTMALZ - Bestt Pale Ale 2 kg 66.7% 80.5 % 6
Sum 3 kg

Hops

59 IBU

Bitterness ratio 1.28 Very bitter

Use for Name Amount Time Alpha acid
Aroma (end of boil) Cascade 100 g 15 min 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

Notes

  • Fermentacja 19'C otoczenie
    Apr 25, 2017, 8:00 AM

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