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Campingowe

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 3.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.33 liter(s) / kg
    Liquor-to-grist ratio
  • 5 liter(s)
    Mash size
  • 6.5 liter(s)
    Total mash volume

Steps

Temp Time
72 C 60 min
78 C 5 min

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Fermentables

3.8 BLG
1.4% ABV
1.8 SRM
Type Name Amount Yield EBC
Grain Weyermann - Grodziski 1 kg 66.7% 80 % 4
Grain Weyermann - Rye Malt 0.5 kg 33.3% 85 % 7
Sum 1.5 kg

Hops

10 IBU

Bitterness ratio 0.67 Bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 5 g 15 min 15.5 %
Boil Mosaic 5 g 15 min 10 %
Dry Hop Mosaic 25 g 5 day(s) 10 %
5+5 cold crash
Dry Hop Columbus/Tomahawk/Zeus 25 g 5 day(s) 15.5 %
5+5 cold crash

Yeasts

Name Type Form Amount Laboratory
FM51 Grodzie Dębowe Wheat Slant 100 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Herb Lapsang Souchang 60 g Primary 1 day(s)
Na ostani dzień burzliwej potem zlewanie na cichą i chmielenie na zimno
Fining Whirlfloc T 1.25 g Boil 15 min

Notes

  • Bezalkoholowe Grodziskie z dodatkiem słodu żytniego, amerykańskich chmieli oraz wędzonej herbaty Lapsang Souchang.
    Jul 26, 2022, 6:09 PM

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