PL | EN
Bulgot smoły (propozycja 2)
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26.6Gravity BLG
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---IBU
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12.6 %ABV
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66.4SRM
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ExtractType
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Style
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Brewer
![](/uploads/qr-code/7ed80490e0da0dc224826978dc89266a.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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26.4 liter(s)Boil size
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10 %Boil loss
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24.4Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
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Liquid Extract | WES ekstrakt słodowy bursztynowy | 1.7 kg 20% | 80 % | 300 |
Liquid Extract | ekstrakt słodowy ciemny Bruntal | 1.7 kg 20% | 90 % | 700 |
Liquid Extract | WES ekstrakt słodowy jasny | 5.1 kg 60% | 80 % | 45 |
Koszt ok 150zł To w przypadku takiego samego Blg stworzonego na ziarnie + jeden ekstrakt wychodzi drożej o 60zł na zasypie (reszta bez zmian) |
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Sum | 8.5 kg |