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Brown Ipa

0
  • 11
    Gravity BLG
  • 50
    IBU
  • 4.4 %
    ABV
  • 7.1
    SRM
  • All Grain
    Type
  • Brown IPA
    Style
  • Houdini
    Brewer
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Batch size

  • 14 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 17.6 liter(s)
    Boil size
  • 15 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 9 liter(s)
    Mash size
  • 12 liter(s)
    Total mash volume

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Fermentables

11 BLG
4.4% ABV
7.1 SRM
Type Name Amount Yield EBC
Grain Monachijski 3 kg 100% 80 % 16
Sum 3 kg

Hops

50 IBU

Bitterness ratio 1.14 Very bitter

Use for Name Amount Time Alpha acid
Boil Mandarina Bavaria 25 g 30 min 7.5 %
Boil Mandarina Bavaria 25 g 15 min 7.5 %
Boil Mandarina Bavaria 50 g 5 min 7.5 %

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