PL | EN

Brown IPA

0
  • 14.3
    Gravity BLG
  • 56
    IBU
  • 5.9 %
    ABV
  • 19.1
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 26.6 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.42 liter(s) / kg
    Liquor-to-grist ratio
  • 18.5 liter(s)
    Mash size
  • 23.9 liter(s)
    Total mash volume

Steps

Temp Time
66 C 60 min
75 C 5 min
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Fermentables

14.3 BLG
5.9% ABV
19.1 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 4 kg 74.1% 80 % 4
Grain Pale Ale 1 kg 18.5% 80 % 4
Grain Special B Castle 0.4 kg 7.4% --- % 690
Sum 5.4 kg

Hops

56 IBU

Bitterness ratio 0.97 Very bitter


Use for Name Amount Time Alpha acid
Boil Galena 15 g 50 min 12.8 %
Boil Vic Secret 15 g 50 min 16.1 %
Aroma (end of boil) Motueka 20 g 5 min 6.7 %
Aroma (end of boil) Vic Secret 35 g 5 min 16.1 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 300 ml ---